A delicious bread with a very light center with crunchy crust. You may substitute butter or vegetable oil for the lard if you wish.
Very crunchy. Crispy noodles, sliced almonds and sesame seeds do their part in making this shredded salad a hit. The dressing is a sweet vinaigrette that brings out all the nice flavors.
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This sweet side dish uses spaghetti squash with butter and brown sugar, but could also be made with acorn or buttercup squash.
This salad dressing is a mixture of ranch dressing and barbecue sauce.
Miss the tarheel tradition of a pig pickin’? Then find yourself a crock pot, a big pork shoulder, some cider vinegar and get cooking! While ground and crushed red pepper will provide the basic heat – go the extra mile and find some Texas Pete (or Trappey’s) pepper sauce to bring the taste of Carolina to your kitchen.
New England clam chowder is embellished with canned clams, half-and-half, and condensed cream of potato soup in this recipe for a crowd.